These homemade oatmeal cream pies are made with soft, chewy oatmeal cookies sandwiched around a rich vanilla cream. If you grew up eating Little Debbie snack cakes, this simple recipe is going to bring back memories
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My grandmother’s kitchen always had a box of Little Debbie oatmeal cream pies. I somehow never really thought about trying to make them myself, then one day I had a nostalgic craving for them and decided to go for it. The result? Soft and chewy oatmeal cookies with a hint of cinnamon and a creamy vanilla filling. Fantastic
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Here’s a brief overview of what you’ll need to make these oatmeal cream pies. Be sure to scroll down to the recipe card below for specific amounts
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